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Grilled Corn

Grilled Corn 4.7 28


  • Corn (1 whole)
  • Salt (½ tsp)
  • Garlic powder (½ tsp)
  • Chipotle powder (½ tsp)
  • Olive Oil (1 tbsp)
  • Cilantro (2 tsp)
  • Lime 1 (juice)


Coat the corn with olive oil

Add spices evenly to all sides

Grill each side on medium heat for 5 minutes (or to desired readiness)

Squeeze lime juice evenly on all sides to the cooked corn

Add Musashi Spicy Mayo to the corn and spread evenly

Sprinkle cilantro evenly onto the corn